The Candle Menu

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We've created a candle menu below with details on each of the scents...
 

3eme Musee Carnevalet Jasmin Coco

Editor Notes: Each arrondissement of Paris has its own individual fragrance and character, which Voyage et Cie have captured in this scent.

Fragrance Notes: Ylang ylang, jasmine, cyclamen, honeysuckle and vanilla musk.

5eme Quartier Latin ‘Santa Epicer’

Editor Notes: Each arrondissement of Paris has its own individual fragrance and character, which Voyage et Cie have captured in this scent.

Fragrance Notes: Cedar wood, sandalwood, spicy cinnamon, nutmeg and an amber woody base note.

Capri Lime Basil

Editor Notes: This is a ’citrus' signature scent This wonderful fresh scent can be left lit for as long as you want bringing a cleanliness and summer scent to the air.

Fragrance Notes: Herbal blend of lime and basil with rich character of fresh mandarin, lime, moss and earthy tones of patchouli.

Hamptons Poivre Noir

Editor Notes: An evolution of the #5 santal. Sexy, Intriguing, intoxicating black pepper, smokey cade, and sandalwood.

Fragrance Notes: Santal, Cedar, Cinnamon, Cardamon, Black & RedPepper, Olibanum, Oud, Musk and Patchouli.

London ‘Tea’ Candle

Editor Notes: This is a floral scent

Fragrance Notes: A tranquil combination of Orange, Almond, Osmanthus, Carnation,

Lily, Sandalwood, Honey and Amber Musk.

Portofino Neroli

Editor Notes: A very aromatic & citrus scent.

Fragrance Notes: Neroli, Bergamot, Jasmine and Mandarin Orange.

 


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